{"id":6,"date":"2003-10-05T21:02:47","date_gmt":"2003-10-06T04:02:47","guid":{"rendered":"http:\/\/torturedpotato.com\/cheeseblog\/?p=6"},"modified":"2003-10-05T21:02:47","modified_gmt":"2003-10-06T04:02:47","slug":"day-5","status":"publish","type":"post","link":"https:\/\/torturedpotato.com\/cheeseblog\/?p=6","title":{"rendered":"day 5"},"content":{"rendered":"<p>The novelty has officially worn off. I want jalapeno poppers, greasy on the outside and filled with fake spicy cheese. I want nachos, real ones with fresh cut salsa and three types of cheese melted on top. I want fresh parmesan on my pasta. I want a cheese melt with hot sauce on 12 grain toast. I want pizza!!!<\/p>\n<p>This morning I found a rind from an old block of parmesan, in the vegetable crisper. I licked it and then threw it in the garbage.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The novelty has officially worn off. I want jalapeno poppers, greasy on the outside and filled with fake spicy cheese. I want nachos, real ones with fresh cut salsa and three types of cheese melted on top. I want fresh &hellip; <a href=\"https:\/\/torturedpotato.com\/cheeseblog\/?p=6\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-6","post","type-post","status-publish","format-standard","hentry","category-1"],"_links":{"self":[{"href":"https:\/\/torturedpotato.com\/cheeseblog\/index.php?rest_route=\/wp\/v2\/posts\/6","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/torturedpotato.com\/cheeseblog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/torturedpotato.com\/cheeseblog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/torturedpotato.com\/cheeseblog\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/torturedpotato.com\/cheeseblog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=6"}],"version-history":[{"count":0,"href":"https:\/\/torturedpotato.com\/cheeseblog\/index.php?rest_route=\/wp\/v2\/posts\/6\/revisions"}],"wp:attachment":[{"href":"https:\/\/torturedpotato.com\/cheeseblog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=6"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/torturedpotato.com\/cheeseblog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=6"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/torturedpotato.com\/cheeseblog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=6"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}